A natural, mild delight for weight-watchers. St. Jost, the highly appreciated Swiss low fat cheese from the idyllic mountains around central Switzerland.

Size, weight:

Round, ab. 5,5 kg, ab. 8 cm of height, Ø 30 cm

Rind, packing:

Natural rind, yellowish brown, 1 wheel / case

Fat content:

25 % i.d.m., 16 % absolute

Consistency, curd, holes:

Semi-hard, fine, long, small holes of needle size

Age:

2-3 months

Composition:

Nutritional value per 100g:

Protein 35 %, fat 16 %, minerals 4 %, calcium 0,8 %, phosphorus 0,5 %, kJ 1222, kcal 292