Ingredientes

Preparación

1. Finely chop the onion and zucchini, press the garlic cloves and whisk everything with milk and the eggs.

2. Mix the flour with the baking powder, baking soda and salt. Then stir with the milk-egg mixture, seasoning with pepper.

3. Add the grated Fior delle Alpi, leaving about 30 g.

4. Fill the mass in portions into a greased muffin pan or in paper cups. Cover with the rest of the cheese and bake for 20-30 minutes in an oven pre-heated to 180 degrees Celsius (355 F).